Andrea Johnson

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  • Kha Muu Thawt:  deep-fried pork knuckle, Thai-German style with stewed mustard greens and sour chili dipping sauce. Ping Restaurant, Portland, Oregon
    Ping_Restaurant_20100526_010.jpg
  • Pork tenderloin curry with peach & ginger cutney , Marche Restaurant, Eugene, Oregon
    Stephanie_Kimmel_20100701_348.jpg
  • Serving Kha Muu Thawt:  deep-fried pork knuckle, Thai-German style with stewed mustard greens and sour chili dipping sauce. Ping Restaurant, Portland, Oregon
    Ping_Restaurant_20100526_027.jpg
  • Kha Muu Thawt:  deep-fried pork knuckle, Thai-German style with stewed mustard greens and sour chili dipping sauce. Ping Restaurant, Portland, Oregon
    Ping_Restaurant_20100526_007.jpg
  • Serving Kha Muu Thawt:  deep-fried pork knuckle, Thai-German style with stewed mustard greens and sour chili dipping sauce. Ping Restaurant, Portland, Oregon
    Ping_Restaurant_20100526_027.jpg
  • Kha Muu Thawt:  deep-fried pork knuckle, Thai-German style with stewed mustard greens and sour chili dipping sauce. Ping Restaurant, Portland, Oregon
    Ping_Restaurant_20100526_006.jpg
  • Kha Muu Thawt:  deep-fried pork knuckle, Thai-German style with stewed mustard greens and sour chili dipping sauce. Ping Restaurant, Portland, Oregon
    Ping_Restaurant_20100526_020.jpg
  • Jason Stoller Smith at Goshi Pig farm, Mt. Angel, Willamette Valley, Oregon
    Jason_Stoller_Smith_20080825_307.jpg
  • Jason Stoller Smith at Goshi Pig farm, Mt. Angel, Willamette Valley, Oregon
    Jason_Stoller_Smith_20080825_319.jpg
  • Jason Stoller Smith at Goshi Pig farm, Mt. Angel, Willamette Valley, Oregon
    Jason_Stoller_Smith_20080825_318.jpg
  • Jason Stoller Smith at Goshi Pig farm, Mt. Angel, Willamette Valley, Oregon
    Jason_Stoller_Smith_20080825_313.jpg
  • Jason Stoller Smith at Goshi Pig farm, Mt. Angel, Willamette Valley, Oregon
    Jason_Stoller_Smith_20080825_300.jpg
  • Jason Stoller Smith at Goshi Pig farm, Mt. Angel, Willamette Valley, Oregon
    Jason_Stoller_Smith_20080825_297.jpg
  • Ta cooking up dinner by open fire at our jungle campsite - pork on bamboo sticks, Nam Ha National Protected Area, Luang Namtha, Northern Laos near the Chinese border
    Laos_ 20140206_403.jpg
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